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Apr 21 2017

A few great meals on the island of Moorea, French Polynesia

The island of Moorea, just north of Tahiti in French Polynesia, has managed to maintain its wild, rugged, natural beauty, though it continues to grow in popularity with tourists. Resorts now dot the mountainous islands, and while dining options in the hotels are always a safe bet for a decent dinner, there are some fantastic restaurants that are worth getting out to, for spectacular views and exciting menus. These are a few of our favorites.

              

                              The tables at Moorea Beach Cafe look out onto the lagoon; photo via Tahiti.com.

Located right on the beach, Moorea Beach Cafe offers excellent views and pleasant breezes along with good traditional Polynesian food. The fresh seafood is always a reliable choice. The bright yellow umbrellas beckon, and the lagoon vistas are enhanced by good service and a varied menu. No other restaurant on the island is quite as close to the ocean as Moorea Beach Cafe, or quite so charming.

Le Lezard Jaune is another exceptional offering on Moorea. This French restaurant will very likely be the best meal you have on the island: Steak and freshly caught fish are perfectly prepared, served in a casual, relaxed atmosphere. Dessert is recommended. For something different from the resort restaurants, make the trek to this place (pickup and drop-off from your hotel is provided by the restaurant).

                               

                                                   A prawn dish at Snack Mahana; photo via Wavelet.me.

Snack Mahana is a casual spot right next to the water, especially good for fish—try the garlic shrimp. The steak is also recommended, and portions are large. The vibe is relaxed, and the service reflects that, but for a fine meal in a wonderful location (though, in French Polynesia, they're all wonderful locations!), Snack Mahana is a solid, unpretentious option. Go early, as it often sells out, and is only open for lunch.

The decor at Rudy's Restaurant might be simple, but the ambiance is special, mostly thanks to the incredible menu of finely prepared French food. Excellent service and pickup and drop-off from your hotel round out the amenities at this place, but it's the food that really steals the show. The parrotfish is a standout that draws raves. This place is a must-visit on Moorea.

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